Organic Red Rice 2 K.G at Just Rs.158

Red rice is a whole grain rice with a reddish-brown color that comes from its high anthocyanin content. It's known for its nutty flavor and chewy texture. It’s also rich in nutrients like fiber, iron, and antioxidants.

Key Features:

• Salads: Cooked red rice makes a hearty base for salads, pairing well with roasted vegetables, nuts, and a tangy vinaigrette.

• Stir-fries: Add it to stir-fries for extra texture and flavor. It goes great with a variety of vegetables and proteins.

• Soups: Incorporate it into soups and stews for added nutrition and a chewy bite.

• Side Dishes: Serve it as a side dish with your favorite proteins. It complements grilled meats, fish, or tofu nicely.

• Rice Bowls: Top a bowl of red rice with vegetables, proteins, and sauces for a satisfying meal.